Artichoke and Asparagus Tapas

Ingredients: 8 medium fresh artichokes 20 fresh, tender, green asparagus 3/4 cup extra virgin olive oil 1 oz pistachio nuts, chopped 1 egg white 1 glass water 4 tsp chives, chopped 2 oz fresh bread crumbs 2 garlic cloves, peeled and chopped Juice of 1/2 lemon Salt and...